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A music blog by Mark Nishimura

Singer-songwriter Bad Heart performs ballads of aloneness and loneliness, keeping the ghosts of the no-no boys and Sleepy John Estes in his throat and more than a few card tricks up his sleeve. Originally from San Francisco, he currently is absorbing the city lights of Hollywood.

Coffee

“I have measured out my life with coffee spoons…”

– T. S. Eliot

It is one of those mornings, when the body moves faster than the mind … and the body is barely moving at all.

The sun breaks through the shades and shines on my weary eyes, like a cop’s flashlight. C’mon. Let’s move along. Okay, okay. It is morning, but my mind thinks it’s still the dead of night. I wash up, I get dressed. But this heavy fog of slumber lies in the valley of my skull. The only cure to lift this darkness: Coffee.

As I fight my way through traffic, heading to a local café, this Gregorian chant echoes inside my head: O Holy Coffee! Relieve me from my sins and guide me to the blessed light!

I make it to the “chapel” – a dark coffee shop on Sunset Boulevard. It is a sanctuary for amateur screenwriters, tapping away on their glowing laptops, working on a no-budget horror flick or some indie-bromance. I am standing in line for hours. The hold-up: This Bluetooth-wearing Hollywood agent, oblivious of his surroundings, struggling through the menu: black coffee, white coffee, Americano, cafe au lait, cafe latte, cafe mocha, cafe breva, cafe macchiato, cappuccino, dry cappuccino, espresso, espresso con panna, espresso macchiato, double shot, triple shot, red eye, black eye, hammerhead, iced coffee, iced mocha, iced latte, lungo, ristretto, flat white … 

In my mind: O Holy Coffee! O Holy Coffee!

“Do you have a caramel frappuccino?” asks Bluetooth Man.

“No. This isn’t Starbucks,” replies the barista.

O Holy Coffee! O Holy Coffee!

“Okay. How about a soy latte?”

“Single or double?”

“Double? Is that bigger than a Venti?” 

O Hol— Hey, asshole! He said, this isn’t fucking Starbucks!

Finally, I make it to the register. I am prepared. “Small coffee. Black. Thanks.”

I sit down and place the cup in the center of the table. I dive right in. I disappear into the black water. I fill my lungs, my veins, my brain with sweet caffeine. I rise with the steam. Rise up to the heavens. There I kneel down and thank the ghost of St. Juan Valdez. It is accomplished. Now I can go on with my day.

So who else is addicted to coffee?

How to order coffee in Los Angeles:

Coffee as the Universe:

  1. I’m not addicted to coffee, necessarily. But I do enjoy my morning routine. I have a milk frother that’s separate from the espresso maker, and my morning ceremony is important to me. I also like to see the black cups my sister gave me around the house half full of foam waiting for me to finish it before I hightail it out the door. And if I have company to make coffee for? Even better.

  2. I wouldn’t say I’m addicted to coffee either, but like agodoy, it is part of my morning ritual. During the week, I usually make it at home in a press. The aroma alone is intoxicating but the actual preparation gets me into the work/weekday mode.

  3. Coffee~

    Essential and the elixir of the gods

  4. Used to be a total addict. Got up to 4 triple espressos a day when I was in film school. But like cigarettes and a lot of my other old ‘vices’, I kicked, or maybe outgrew, it. Now I drink coffee for pleasure. Love the flavor and aromas. They say espresso needs to be drunk within 5 secs of being poured if you want it at its peak before it turns bitter. Even a touch of cream will save it though… Last night I made affogatos for desert at a dinner party with friends and it was sooooo sweeeet!

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